How do you make a wedding special?
How do you make a wedding special?
- Write your own vows. You don’t have to write your own vows, but some couples like to include that super-personal element in their ceremony.
- Include a unique ritual.
- Choose the right backdrop.
- Put your name on it.
- Personalize the processional.
- Choose the right readings.
- Have a fun recessional.
How do I make my wedding unforgettable?
The 15 Elements of an Unforgettable Wedding
- 01 of 15. Send Beautiful Invitations.
- 02 of 15. Choose an Incredible Venue.
- 03 of 15. Make a Serious Statement Down the Aisle.
- 04 of 15. Hire a Meaningful Officiant.
- 05 of 15. Splurge on Incredible Lighting.
- 06 of 15. Have a Short Gap Between the Ceremony and Reception.
- 07 of 15. Provide Guest Transportation.
- 08 of 15.
What kind of food is served at a wedding?
Main courses:
- Pulled pork sandwiches.
- Grilled chicken with sweet summer vegetables.
- Brisket with mashed potatoes.
- Lobster mac and cheese.
- Shrimp and grits.
Can I make my own food for my wedding?
Catering your own wedding can be a big task, but it is possible with a plan and some help. In fact, starting to plan early makes the food just like any other item on your wedding to-do list.
How do you cater a wedding without a kitchen?
Wedding Catering Tips For When Your Venue Has No Kitchen
- Tip #1: Find a Staging Area. Find out from the venue if there is a room, out building, or even an alcove that can be utilized as a staging point for the caterers.
- Tip #2: Serve En Place. No space for a separate staging area?
- Tip #3: Some Like It Cold.
- Tip #4: Schedule a Visit.
How do you keep food warm for a wedding?
For food items that need to taste like they’ve just come out of the oven, you’ll need chafing dishes. Chafing dishes keep food warm by using steam. All you need to do is fill the bottom compartment with water and then light the Sterno fuel canister beneath it.
How can I make my own wedding catering?
DIY Wedding Food Ideas
- Set up food stations for your guests.
- Cook or order food for a buffet.
- Order meals from a restaurant.
- Set up a no-cook buffet with salads and sandwiches.
- Plan a simple reception without a full meal.
- Serve only easy to prepare appetizers.
- Serve only make ahead desserts and cakes.
How do you keep food cold while serving?
Genius Hacks
- Freeze your serving trays and bowls in the freezer before filling with food. This helps keep food cold longer.
- Buy a large rectangular, plastic storage container.
- Buy a plastic kiddie pool and fill it with ice to serve beverages.
- Buy a large metal, rectangular container; the container should be deep.
How do caterers keep food hot?
A chafing dish (from the French word, chauffer, which means “to make warm”) is a portable and essential piece of equipment in the food industry. For catering businesses, the chafing dish is the foundation of any food presentation. They are also essential in restaurants that specialize in buffets with hot dishes.
How do I keep my grazing table cold?
A good idea for grazing tables in summer is to have a few ice packs around the table to keep everything cold for a little while longer.
